1. What SC chef hosted Food Network shows such as Food 911, Planet Food and My Country, My Kitchen?
2. What restaurant is said to be haunted by a spinster schoolteacher named Zoe St. Armand who used to live there?
3. What Spartanburg restaurant started out in 1947 as a small lunch counter inside a grocery store called Mrs. May’s Grocery?
4. What sweet treat came to the coast by way of the legendary Candy Castle near the former Myrtle Beach Pavilion?
5. What South Carolina chef is best known for his southern culinary expertise and his stone-ground grits and cornmeal? Here's a hint, he's also called Hoppin' John?